Pasta Carbonara

Pasta carbonara is one of those simple dinners we should all know how to make. It’s the perfect go to for a busy weeknight and it’s also a dish fit for the weekend or even to serve to guests. It seems like one of those dinners with so few ingredients that how could you possibly mess it up, but oh how you can if you aren’t using with the right method. I’m no expert on carbonara which is why I turned to Cook’s Illustrated, they are the kitchen geniuses. I loved how they cooked their pasta in less water to begin with to really concentrate the starches which will help bind everything in the sauce and prevent separation when you add it to the egg mixture. 

full recipe Pasta Carbonara