SKINNY CHICKEN BROCCOLI CASSEROLE
Kamis, 17 Oktober 2019
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You’ll Need:
•3 Boneless, skinless, chicken breasts, cooked and diced.
•2 Cans (10-3/4 Oz.),[98%] fat-free cream of chicken soup.
•2 Pkgs. (10 Oz.) frozen broccoli cuts, cooked and drained.
•3/4 C. non fat evaporated milk.
•1 Tsp. lemon juice.
•2 Tbsps. grated Parmesan cheese.
•1 C. Reduced fat shredded cheddar cheese.
•1/2 C. Italian-flavored dry bread crumbs.
•Cooking spray.
full recipe SKINNY CHICKEN BROCCOLI CASSEROLE